Monday, November 20, 2017 / by Abio Properties, Blogger
1. Thomas Keller’s Crispy Roast Turkey
Don’t be intimated by the famous chef’s name on this recipe. Thomas Keller of the award-winning French Laundry restaurant in Napa Valley uses basic techniques like brining for 24 hours, high-heat roasting, and clarified-butter basting. See the recipe
2. Gary Danko’s Moroccan Spiced Roasted Root Vegetables
Coriander, paprika, and cumin aren’t traditional Thanksgiving ingredients, but that doesn't mean they aren't delicious! See the recipe
3. Darius Somary’s Brussels Sprouts With Bacon and Lemon Aioli
Even brussel sprout haters will fall in love with Chef Darius Somary’s combination of fried brussel sprouts, lemon, and applewood-smoked bacon. Somary hails from Hotel Sutter in ...